Gwen Baker UK SAP HCM Consultant
Food
Papazjanija

Browned Beef Stew

Cuisine:

Course:

Category

Source:

Servings:

Mediterranean

Main

Beef

12

Ingredients:

Instructions:

3 pounds lean beef

6 onions

4 cloves garlic

20 peppercorns

2 bay leaves

2 tablespoons salt

1 cup vinegar

Cut meat into pieces.

Heat 1/4 fat in a large cooking pot.

Braise meat until brown.

Add other ingredients and 2 cups water.

Cover and simmer until tender, about 2 hours.